Behold!
I know the picture sucks. I ate lunch at close to 2 pm. Since I had pilates this morning and then ran a bunch of errands, I was starving. Hence, the shaky picture. I was literally moving forward to devour it as I was taking the shot. Sorry, everyone.
One of those errands was running to this wonderful place: Azna Gluten Free Bakery in Cameron Park, California. Kinda a random place for a shop like this, but worth a short drive. I picked up one of the "Sweet Noni" loaves of bread, which includes these ingredients:
*Azna Dry Blend (Rice Flour, Pinto Bean Flour, Modified Tapioca Starch, Cornstarch, Guar Gum, Xanathan Gum,Leavening, Sea Salt) Stabilized Rice Bran, Sorghum Flour, Organic Sucanot,Organic Hemp Milk, Organic Palm Oil Organic Hemp Seeds, Roasted Flaxseed, Buckwheat,Yeast, 100% Pure Organic Noni Juice, Agave’Nectar, Evaporated Cane Juice*
Holy wow, that's a lot of stuff, including some stuff I had never heard of before. The result? It tastes like a Honey Wheat Bread. The loaf is really tiny, and apparently I'm supposed to keep it frozen until it's time to eat it. It was still a bit crumbly, but much better than the rice bread. I toasted it, topped it with stone ground mustard, turkey, pepperjack, pickles, and tomato. Super tasty.
Now, for what I didn't like... That loaf of bread cost me twelve bucks! Now, I expected the bread at this place to be slightly more expensive than the bland rice loaves from the grocery store- I did not expect double the price. Don't tell Kevin.
This makes me all the more ready to purchase this bad boy:
Click to purchase :)... hint. |
I also want a bread machine. And a food scale.
I really can't justify the prices of the breads in the store- even six bucks is crazy for the small, tasteless things readily available. And, with the opening of Whole Foods in Folsom, I should be able to find all the ingredients (Sorghum Flour?) in one spot rather than traveling from Bel Air to the Natural Foods store to Trader Joe's. It gets old.
Happy present shopping, everyone! I'm about to go enjoy my other purchase from Azna's, a (vegan) vanilla cupcake.
Whose finger is that? |
The frosting I was dripping off, I swear.
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