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| Awwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwww. |
A is for Apple: What’s your favorite variety?
Fujis. Specifically, Fujis from Trader Joe's. I like it when the feel and smell of fruit is as natural as if you had picked it yourself. I bought Fuji apples from Winco last week. Blech.
B is for Bread: Regardless of nutrition, what is your favorite type?
For sandwiches, either Italian Herb and Cheese from Subway, or a nice honey wheat. For just eating: What kind of bread would you call the breadsticks from Olive Garden?
C is for Cereal: What is your favorite kind currently? (just one!)
I don't eat too much cereal (the carbs! just kidding....) but my favorite is cinnamon toast crunch. Yes, I'm nine years old.
D is for Donuts: You might not currently eat them, but what kind do you fancy?
Mama taught me well: Maple bars all the way. Also, I have a thing for sprinkles.
E is for Eggs: How would you like yours prepared?Fried. In butter. Over-easy.... thrown on top of a nice piece of buttered toast. Mmmmmmm.... needless to say I don't treat myself to this preparation often.
F is for Fat Free: What is your favorite fat free product?I don't eat too much fat free stuff- most of the time it doesn't taste like food. Once Kevin picked up fat-free feta. Disgusting. I do enjoy Fage yogurt for smoothies, though.
G is for Groceries: Where do you purchase yours?Costco, Trader Joe's (Mostly for Cafe Twists, hummus, and Fujis), and Raley's, a California chain that I turned to when Safeway produce irritated me one too many times.
H: is for Hot Beverages: What is your favorite hot drink?Oregon Chai with Soy Milk (Vanilla Soy Milk, if you've got it!).
I is for Ice Cream: Pick a favorite flavor and add a fun topping
I'm currently dreaming of some Cold Stone Creamery... Cheesecake ice cream with cookie dough mix-in... which is sort of a topping.
K is for Kashi: Name your favorite Kashi product?
Meh. Their cereal is okay. I like their crackers.
L is for Lunch: What was yours today?
Leftover homemade meatloaf, a bit of brown rice, carrots, and a salad with feta, strawberries, and red wine vinaigrette.
M is for microwave: What is your favorite microwave meal/snack?
Popcorn, hands down.
N is for nutrients: Do you likes carbs, fats, or proteins best?
I've never really thought about it. Probably fats/protein. Love my omega-threes, that's for damn sure.
O is for oil: What kind do you like to use?
EVOO fo sho! That's my new saying... I hope you like it. I'm trying to use more walnut oil, though.
P is for protein: How do you get yours?
Peanut butter, various meats, a small amount of beans, and nuts. Not a big tofu household.
Q is for Quaker: How do you like your oats?Cooked with almond milk with walnuts, flax, and some sort of berry, drizzled with a hint of (real!) maple syrup.
R is for roasting: What is your favorite thing to roast?
Broccoli, garlic, butternut squash... oh, and big hunks of meat.
S is for sandwich: What’s your favorite kind?
"Can I share with you my worldview? All of humankind has one thing in common: the sandwich. I believe that all anyone really wants in this life is to sit in peace and eat a sandwich.--Liz Lemon"
My favorite is Roast Beef with all the veggie mixin's, mayo, and mustard. If I'm making it myself I'll put on some horseradish sauce. Hungry...
T is for travel: How do you handle eating while traveling?
If we're roadtripping and we can stop for a bit, we usually get Subway. It's cheap, it has veggies, and it's quick. Other stand-bys are the charbroiled chicken salad from Carl's Jr. and McChickens... because they are delicious. To avoid gas station impulse-buys I stock up on snacks from Trader Joe's... baked salty treats, fruit, string cheese... etc.
U is for unique: What is one of your weirdest food combos?
Hmmmm.... I put Tony's Creole Seasoning on darn near every food, especially leftovers. That's about it.
V is for vitamins: What kind do you take?
None usually. I'll pop a multi after a night of drinking to help ease a hangover, but I take too many pills to have to think about adding in others. What I should be taking is a calcium supplement, Omega-3's, and maybe some B.
W is for wasabi: Yay or nay?
YAY! Now I want sushi... sushi or sammiches.... hmmmm....
X is XRAY: If we xrayed your belly right now, what food would we see?
Salmon burger with basil aoili, mini tots, pinot grigio... oh, and a couple squares of pomegranate dark chocolate from World Market.
Y is for youth: What food reminds you of your childhood?
Tater tot casserole, chicken fried steak, and fried chicken. My arteries were well clogged by age 10.
Z is for zucchini: How do you prepare it?
Roasted, sauteed, or baked into a delicious loaf of harvest bread.
Well, Kevin is done for the evening, time to go to bed! Good night blogger world!
Fujis. Specifically, Fujis from Trader Joe's. I like it when the feel and smell of fruit is as natural as if you had picked it yourself. I bought Fuji apples from Winco last week. Blech.
B is for Bread: Regardless of nutrition, what is your favorite type?
For sandwiches, either Italian Herb and Cheese from Subway, or a nice honey wheat. For just eating: What kind of bread would you call the breadsticks from Olive Garden?
C is for Cereal: What is your favorite kind currently? (just one!)
I don't eat too much cereal (the carbs! just kidding....) but my favorite is cinnamon toast crunch. Yes, I'm nine years old.
D is for Donuts: You might not currently eat them, but what kind do you fancy?
Mama taught me well: Maple bars all the way. Also, I have a thing for sprinkles.
E is for Eggs: How would you like yours prepared?Fried. In butter. Over-easy.... thrown on top of a nice piece of buttered toast. Mmmmmmm.... needless to say I don't treat myself to this preparation often.
F is for Fat Free: What is your favorite fat free product?I don't eat too much fat free stuff- most of the time it doesn't taste like food. Once Kevin picked up fat-free feta. Disgusting. I do enjoy Fage yogurt for smoothies, though.
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| Boooo! |
H: is for Hot Beverages: What is your favorite hot drink?Oregon Chai with Soy Milk (Vanilla Soy Milk, if you've got it!).
I is for Ice Cream: Pick a favorite flavor and add a fun topping
I'm currently dreaming of some Cold Stone Creamery... Cheesecake ice cream with cookie dough mix-in... which is sort of a topping.
K is for Kashi: Name your favorite Kashi product?
Meh. Their cereal is okay. I like their crackers.
L is for Lunch: What was yours today?
Leftover homemade meatloaf, a bit of brown rice, carrots, and a salad with feta, strawberries, and red wine vinaigrette.
M is for microwave: What is your favorite microwave meal/snack?
Popcorn, hands down.
N is for nutrients: Do you likes carbs, fats, or proteins best?
I've never really thought about it. Probably fats/protein. Love my omega-threes, that's for damn sure.
O is for oil: What kind do you like to use?
EVOO fo sho! That's my new saying... I hope you like it. I'm trying to use more walnut oil, though.
P is for protein: How do you get yours?
Peanut butter, various meats, a small amount of beans, and nuts. Not a big tofu household.
Q is for Quaker: How do you like your oats?Cooked with almond milk with walnuts, flax, and some sort of berry, drizzled with a hint of (real!) maple syrup.
R is for roasting: What is your favorite thing to roast?
Broccoli, garlic, butternut squash... oh, and big hunks of meat.
S is for sandwich: What’s your favorite kind?
"Can I share with you my worldview? All of humankind has one thing in common: the sandwich. I believe that all anyone really wants in this life is to sit in peace and eat a sandwich.--Liz Lemon"
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| This chick knows what is up. |
T is for travel: How do you handle eating while traveling?
If we're roadtripping and we can stop for a bit, we usually get Subway. It's cheap, it has veggies, and it's quick. Other stand-bys are the charbroiled chicken salad from Carl's Jr. and McChickens... because they are delicious. To avoid gas station impulse-buys I stock up on snacks from Trader Joe's... baked salty treats, fruit, string cheese... etc.
U is for unique: What is one of your weirdest food combos?
Hmmmm.... I put Tony's Creole Seasoning on darn near every food, especially leftovers. That's about it.
V is for vitamins: What kind do you take?
None usually. I'll pop a multi after a night of drinking to help ease a hangover, but I take too many pills to have to think about adding in others. What I should be taking is a calcium supplement, Omega-3's, and maybe some B.
W is for wasabi: Yay or nay?
YAY! Now I want sushi... sushi or sammiches.... hmmmm....
X is XRAY: If we xrayed your belly right now, what food would we see?
Salmon burger with basil aoili, mini tots, pinot grigio... oh, and a couple squares of pomegranate dark chocolate from World Market.
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| I love all their dark chocolate varieties... |
Tater tot casserole, chicken fried steak, and fried chicken. My arteries were well clogged by age 10.
Z is for zucchini: How do you prepare it?
Roasted, sauteed, or baked into a delicious loaf of harvest bread.
Well, Kevin is done for the evening, time to go to bed! Good night blogger world!
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